Dining & cocktails above Lisbon

Mediterranean dining, crafted cocktails and signature experiences designed to be shared high above the city.

Chef’s Recommendations

Garlic sauteed shrimp
Octopus salad
Oven baked salmon
Portuguese artisanal ice creams and sorbets
Veal tenderloin “Pica-pau”
Iberian pork ham
Ricotta and spinach ravioli
Carrot cake & pudding